Ricchi di fibre e vitamine A, E e C, gli asparagi sono protagonisti della primavera. Una ricetta veg facile e veloce. Ingredienti: 400 g di Asparagi, Sale q.b., pepe q.b., Olio Extravergine d’Oliva q.b., Peperoncino q.b. Consiglio Deliziosi con carni alla griglia!
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